Course curriculum

  • 1

    FOOD BUSINESS MARKETING: Grow Your Brand - Introduction

    • Program Overview

    • Course Outline & Schedule

    • Delivery Method and Workshop Materials
  • 2

    Part 1. BRAND & MARKET PLANNING - Feb 16. 2:30 pm

    • Workshop 1 Outline & Recording Link

    • Workshop 1 Handouts & Resources
  • 3

    Part 2. BUDGETING & PLANNING - Feb 23. 2:30 pm

    • Workshop 2 Outline & Recording Link

    • Workshop 2 Handouts & Resources
  • 4

    Part 3. IMPLEMENTING YOUR PLAN - Mar. 2. 2:30 pm

    • Workshop 3 Outline & Recording

    • Workshop 3 Handouts & Resources